Quick, Easy & Healthy
Old Fashoned Value — Fresh Taste!

Poultry with Flavor

Roast Chicken and Turkey Will Never Taste the Same

Prepare your chicken, turkey, or game hens for roasting
Lift the skin over the entire bird or breast
Spread Homemade Dressings mix under the skin
Lemon zest is an optional addition to the mix
Refrigerate up to 24 hours in advance
Salt and pepper to taste
Sprinkle with paprika for color
Roast bird until done
Let the bird rest before carving