Quick, Easy & Healthy
Old Fashoned Value — Fresh Taste!

Smoky Rub Balsamic Glaze

Great on Salmon, Chicken, Pork, Beef and other fish and meats, too.

Microwave or cook for 30 seconds to bring the flavors together
Mix well before cooking to let the flavors come together
Season meat or fish with salt and pepper to taste before grilling
Glaze during the last 5 to 10 minutes of cooking